I’ve had the pleasure of partnering with Yves Veggie Cuisine to create Fall & Holiday inspired recipes using their products. I am not vegan or vegetarian, but I do strive to eat less meat on a day to day basis. When something is easy to prepare and good for you, you can’t go wrong.
Check out these recipes if you are looking for a new meatless Monday option or are entertaining some vegetarian or vegan friends & family over the holidays.
Fall Veggie Burgers with Apples, Brie & Crispy Onions
Veggie “Meatballs” with Mushroom Gravy & Fried Sage